Ayurveda - Herbal Medicine - Nutrition - Self Care - Yogic Healing - Meditation

Hemorrhoid Treatment in Ayurveda

Hemorrhoids are essentially varicose veins of the rectum and anus. People between 45-60+ years of age have shown to be more likely to develop them, although they can occur much earlier in life.

Internal hemorrhoids are typically not visible and manifest above the anal orifice within the rectal canal. They are often asymptomatic unless they become large enough to prolapse and protrude, which is commonly noticed after having a bowel movement. If they become engorged they can occasionally bleed and ache due to downward pressure.

External hemorrhoids are visible and are often reddish to purple in color, and cause a feeling of fullness, dull to sharp aching pain, stinging and itchiness.  

Common Causes of Hemorrhoids

Hemorrhoids are commonly caused by a disturbance or increased pressure to the anus due to the following factors:

  • Digestive problems
  • Constipation
  • Child birth
  • Prolonged sitting or standing a long time
  • Lifting heavy weight or Powerlifting 
  • Hereditary predisposition
  • Dietary Factors
  • Obesity 

An Ayurvedic Perspective

According to Ayurveda, there are six varieties hemorrhoids (Arsha) referred to in the classical text Nidana Panchakam.

  • The first three involve the disturbance of one of the three doshas (bodily humors)- vata, pitta or kapha, although two doshas can be involved. 
  • Tri-Doshic (involving all of three dosha combined)
  • The disturbance of rakta dhatu (blood).
  • Genetic or hereditary factors (khavaiguniya)

When one or more of the doshas becomes aggravated or increased, they can disturb the Agni (digestive fire) and eventually exert a negative influence

Ayurveda - Herbal Medicine - Nutrition - Self Care - Yogic Healing - Meditation

I often get quizzical looks when I start an introductory lecture on Ayurveda with the comment that “the three doshas are not body types.” Vata, Pitta and Kapha are certainly foundational to every aspect of Ayurvedic theory and practice and understanding them starts with the fact that we are made up of all three doshas, just as everything in nature is made up of the five great elements ether, air, fire, water and earth. These concepts are quite similar to Yin, Yang and Chi in Traditional Chinese medicine, and knowing of their qualities, expressions and functional integrity or interrelationship is the key.

7 Constitutional Types

Constitutional “types” relate to the unique, individualized expression of each of the 3 doshas within an individual, not to simply identify with one. Ayurveda’s practical method identifies 7 basic constitutional “types,” based on our doshic make-up, but each of these types have infinite expressions. For example, someone may be single dosha predominate- Vata, Pitta or Kapha, while others dual-doshic- VP, PK, VK and some are tri-doshic/VPK=. Identifying where we fall along this constitutional spectrum isn’t an end game that culminates with a simple “one size fits all” list of how to live our lives or what types foods we should or shouldn’t ever eat based on our “dosha type.”

Knowing which dosha or doshas that are predominate in our unique constitution helps us to better understand long-term trends relating to our personal health as well as patterns of imbalance that might present themselves due to

Ayurveda - Herbal Medicine - Nutrition - Self Care - Yogic Healing - Meditation

An Ayurvedic Perspective on GERD (Gastroesophageal Reflux Disease) 

GERD occurs when digestive juices moves upward from the stomach into the esophagus causing acid reflux,An Ayurvedic Perspective on GERD (Gastroesophageal Reflux Disease) Ayurveda Medicine which over time can damage the lower esophageal lining and an increase the risk of precancerous Barrett’s esophagus. The causes of GERD can vary from diet and lifestyle factors to obesity, pregnancy, hiatal hernia and the relaxing of the lower esophageal sphincter. Factors such as smoking tobacco, eating too late at night and certain common trigger foods such as coffee, tea, alcohol, chocolate, spicy foods and tomatoes can also play a role in the worsening of symptoms.

 

Common Symptoms of GERD

  • Acid reflux
  • Heart burn
  • Esophageal spasms
  • Chest pain (retrosternal)
  • Regurgitation of food
  • Difficulty swallowing
  • Asthma
  • Chronic cough

An Ayurvedic Perspective on Digestion

To understand GERD and other related digestive disorders, lets first explore the Ayurvedic concept of Agni, the power of digestion. Agni is present within saliva, stomach acids, bile, and enzymes of the pancreatic and small intestine. When Agni is strong it supports robust appetite, optimal digestion, energy, satisfaction and overall vitality. Below is a list of various classifications of digestion according the classical Ayurvedic text on pathology and etiology- Madhava Nidana.

4 Clinical Varieties of the Digestive Fire

  1. Manda Agni occurs when the slow and sluggish nature of kapha dosha impair the digestive fire. This results in symptoms such as low appetite, slow digestion, heaviness in the stomach, food stagnation, acid reflux, sluggish bowels (not dry) and phlegmatic disorders.
  2. Tikshna Agni

Ayurveda - Herbal Medicine - Nutrition - Self Care - Yogic Healing - Meditation

Healing with Fruit and Vegetable Smoothies

Now that spring has sprung, it is perfect time cleanse the body of accumulated metabolic wastes.  One simple and easy way is to drink fruit and vegetable smoothies daily. When fruits and vegetables are blended together with a powerful blender they become very easy to digest. The body doesn’t need to exert much effort at all to absorb their healing vitamins, minerals, phytochemicals, and antioxidants that they contain. There is no comparison between the nutrition available in fresh whole foods to that in pill form vitamins. There are tremendous healing properties in the fruits and vegetable that we eat on a daily basis and if we can get more of them into our system we could easily prevent much of the common health complaints that many people suffer from on a daily basis, such as high cholesterol, gastric reflux, hypertension, obesity, allergies, asthma, constipation, irritable bowel syndrome, and so on. But due to factors such as denatured soils, eating processed and denatured foods, or not getting enough servings each day, we can miss out on the gifts that they offer us.

For instance, beets help to support gallbladder and liver function, purify the blood and aid in relieving constipation. Broccoli provides strong anti-oxidants, vitamin C and has shown to support the immune system, improve colon health and possibly inhibit tumor formation. Celery contains properties that helps to relax blood vessels,  improve blood flow, and reduce stress and lower blood pressure.  Apples